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3. Hellsten Y, Skadhauge L, Bangsbo J. Effect of ribose supplementation on resynthesis of adenine nucleotides after intense intermittent training in humans. Am J Physiol Regul Integr Comp Physiol. Jan 2004; 286 (1): R182-8. DOI: https://doi.org/10.1152/ajpregu.00286.2003.

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6. Leffa DD, Rezin GT, Daumann F, et. al. Effects of Acerola (Malpighia emarginata DC.) Juice Intake on Brain Energy Metabolism of Mice Fed a Cafeteria Diet. Mol Neurobiol. Mar 2017; 54 (2): 954-963. DOI: https://doi.org/10.1007/s12035-016-9691-y.

7. Dias FM, Leffa DD, Daumann F, et. al. Acerola (Malpighia emarginata DC.) juice intake protects against alterations to proteins involved in inflammatory and lipolysis pathways in the adipose tissue of obese mice fed a cafeteria diet. Lipids Health Dis. Feb 4, 2014; 13: 24. DOI: https://doi.org/10.1186/1476-511X-13-24.

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9. Wutzke KD, Lorenz H. The effect of l-carnitine on fat oxidation, protein turnover, and body composition in slightly overweight subjects. Metabolism. Aug 2004; 53 (8): 1002-6. DOI: https://doi.org/10.1016/j.metabol.2004.03.007.

10. Wall BT, Stephens FB, Constantin-Teodosiu D, Marimuthu K, Macdonald IA, Greenhaff PL. Chronic oral ingestion of L-carnitine and carbohydrate increases muscle carnitine content and alters muscle fuel metabolism during exercise in humans. J Physiol. Feb 15, 2011; 589 (Pt 4): 963-73. DOI: https://doi.org/10.1113/jphysiol.2010.201343.

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12. Hellsten Y, Skadhauge L, Bangsbo J. Effect of ribose supplementation on resynthesis of adenine nucleotides after intense intermittent training in humans. Am J Physiol Regul Integr Comp Physiol. Jan 2004; 286 (1): R182-8. DOI: https://doi.org/10.1152/ajpregu.00286.2003.

13. Seifert JG, Brumet A, St Cyr JA. The influence of D-ribose ingestion and fitness level on performance and recovery. J Int Soc Sports Nutr. Dec 20, 2017; 14: 47. DOI: https://doi.org/10.1186/s12970-017-0205-8.